Our wonderful catering team, headed up by chef Christopher Lee, have updated their menus for the remainder of the Autumn term.
Click below to read the new menus:
Week 1 (Weeks commencing 2 Nov and Nov)
Week 2 (Weeks commencing 9 Nov and 30 Nov)
Week 3 (Week commencing 16 Nov and 7 Dec)
For those who board, the evening menu can be found here.